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Friday, 9 September 2016

Mini Burgers


I love making burgers, I use different ingredients every time I make them. Sometimes I use chickpeas or butter beans or even kidney beans to make up the burgers. They are so simple to make and I have recently found a new way to shape them. These mini burgers are made into round shapes by using a biscuit cutter, the type you would usually use to shape scones. It is so easy to do you simply place the burger mixture into the cutter on a lightly oiled tray and then take off the cutter leaving a perfectly round mini burger. I also cook my burgers in the oven now instead of how I used to cook them in oil. I am always looking for ways to make my food as healthy as possible and reducing the amount of oil you use is an easy way to do this as oil can contain trans fats. keep your food healthy and looking amazing! 



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